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Miss Shirley's Southern Cooking
Author Shirley J. Gordon
ISBN 978-1-935186-03-8
Publisher Waldenhouse Publishers, Inc.
Description 6" x 9"; hardcover; 148 pp archival paper; $24.99
Availability May 2009
Order from
Shirley Gordon, Author
4002 Creekwood Terrace Lane
Chattanooga, TN 37421
A Chattanooga, Tennessee native, Shirley Gordon is a Hair Stylist, and owner of a successful hair salon that she has run for fourteen years. But her passion has always been cooking. She has loved to cook and entertain for family and friends as far back as she can remember. Mrs. Gordon has been happily married to husband, Danny Gordon, for thirty-six years. Mrs. Gordon is a proud mother of two children and also a devoted grandmother.
Library of Congress Control Number 200992292

I eat out a lot because unfortunately, I lack the skills my mom has, and hands down I have never had any food that even comes close to my mom's. Daughter, CaNesha Gordon

The first time Shirley invited me to dinner, I was pleasantly surprised. Shirley puts a new meaning to Soul Food. The dinner consisted of several meats, many vegetables, and desserts. When you see and taste Shirley's meals you realize that she puts her heart and soul into her cooking. Kathy Rice

For me to say that my mother's cooking is delicious would be bias. That was until I started cooking at the fire hall. You see I am a Lieutenant in the Fire Department. The meals I cook at the fire hall are straight from my mother's recipes. I get so many compliments, and asked how did I make this or what did I put in this to make it so good. My reply is always, "I get it from my mother." Lt. Eric Gordon

 
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